Among the Flavours of Cilento: a journey between sea, inland hills and tradition
A food-focused route through homemade pasta, fresh fish, buffalo products and small local producers.
From the sea breeze of Casal Velino to inland tables, all the way to Paestum and Velia: a selection of flavours and places we most often recommend to our guests.
Experiences3 mins read
Updated on May 14, 2026
